3 May-29May 2020
GMP / HACCP Training Program
4 July 2019-18 March 2020
Assistant Research Development bacteria used for producing sour pork safely and check the results (third party audit ) for leading companies
11 July 2019-13 March 2020
Research and development growth and bacteriocin production by nisin producer
(Lactococcus Lactis P2) under various sugar media
30 July-31 July 2019
Training assistant organizer for restaurant staff about safety in cafeteria in KMITL
25 July-26 July 2019
Safety training for cafeteria
4 June-28 June 2019
Trainee at the Intertek TestingServices (Thailand) Ltd. (Food Services)
22 January-9 August 2019
Khae-Saad Food Guard Project